Carman'S Caper

8 ingredients
7 steps

Ingredients

  • 1 1/2 lbs ground beef
  • 1/2 cup chopped onion
  • 1 1/2 teaspoons salt
  • 1/4 teaspoon pepper
  • 1/2 lb spaghetti or 1/2 lb pasta
  • 1 (19 ounce) can tomatoes
  • 1 (14 ounce) can mushroom soup
  • 1 1/2 cups grated cheese (or as much as you want)

Directions

  1. 1
    Brown beef and onions in frying pan, sprinkle with salt and pepper.
  2. 2
    Stir, put in casserole dish.
  3. 3
    Cook spaghetti according to directions on pkg and layer over meat.
  4. 4
    Add tomatoes, then mushroom soup.
  5. 5
    Cover with cheese.
  6. 6
    Bake uncovered at 350F for 30 mins until hot and cheese is melted.
  7. 7
    Cover halfway thru if cheese starts getting dry.

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