Carne Asada

6 ingredients
9 steps

Ingredients

  • 1 (1 1/4 lb.) top sirloin steak
  • 2 Tbsp. vegetable oil
  • 1/2 c. Lawry's Fajitas Skillet Sauce
  • 1/4 c. orange juice
  • 1/2 tsp. dried oregano, crushed
  • salsa

Directions

  1. 1
    Pierce steak with fork on both sides and coat with oil.
  2. 2
    Place in large resealable plastic bag.
  3. 3
    In measuring cup, combine Fajitas Skillet Sauce, orange juice and oregano.
  4. 4
    Pour over steak.
  5. 5
    Marinate in refrigerator, 1 to 2 hours, turning steak occasionally.
  6. 6
    Remove steak; reserve marinade.
  7. 7
    Broil steak 4 to 5 minutes on each side, until cooked to desired doneness, basting often with reserved marinade.
  8. 8
    Serve with salsa.
  9. 9
    Makes 4 servings.

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