Carnitas
11 ingredients
6 steps
Ingredients
- 3 lbs pork sirloin roast, cubed
- 2 onions, coarsely chopped
- 4 chipotle chiles, chopped (adjust to your own 'heat' taste)
- 4 tablespoons adobo seasoning (from canned chipotles)
- 8 large garlic cloves, chopped
- 2 chicken bouillon cubes
- 1 cup hot water
- 2 tablespoons dried oregano
- 2 tablespoons kosher salt
- 1 12 cups orange juice
- 1 tablespoon orange zest
Directions
-
1Place chopped onions and garlic in crockpot.
-
2Dissolve bouillon cubes in hot water add adobo and chipotles, put in crockpot.
-
3Season pork cubes with salt and oregano and place in crockpot.
-
4Cook on low for 6 hours.
-
5Spoon cooked pork into a jelly roll pan, pour orange juice and sprinkle orange zest on top.
-
6Bake in a 400 degree oven for approximately 30 minutes stirring occasionally to crisp up all sides of pork cubes.
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