Carnival Pie
13 ingredients
4 steps
Ingredients
- pastry for 2-crust pie mix
- 1 lb. Italian sausage
- 1 lb. ground beef
- 2 lb. Ricotta cheese
- 16 oz. shredded Mozzarella cheese
- 4 eggs
- 1/4 lb. Prosciutto (or ham cappociola)
- 1 Tbsp. chopped parsley
- 1/2 c. sugar
- 1/4 ??? grated Parmesan cheese
- dash of salt
- dash of pepper
- dash of garlic powder
Directions
-
1Preheat oven to 375°.
-
2Prepare pastry mix and line a large (12-inch round) pie pan.
-
3Cut up sausage meat and ground beef into small pieces.
-
4Brown in a skillet.
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