Carob Chip Cookies
8 ingredients
9 steps
Ingredients
- 1 yard egg
- 6 Tbsp. raw butter, softened
- 1/2 c. sorghum
- 1 tsp. vanilla
- 1 c. whole wheat pastry flour
- 1/4 c. brown rice flour
- 1 tsp. baking powder
- 1/2 c. carob chips
Directions
-
1In blender, combine egg and butter.
-
2Blend until smooth.
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3Add sweeteners and vanilla.
-
4In a large bowl, mix together remaining ingredients.
-
5Combine blender mixture with dry ingredients.
-
6Mix well.
-
7Fold in carob chips.
-
8Drop on cookie sheet by teaspoon. Bake at 350° for 10 to 12 minutes.
-
9Makes 3 dozen.
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