Carolina Pecan Pie

7 ingredients
5 steps

Ingredients

  • 1 stick margarine
  • 1 c. sugar
  • 2 eggs
  • 3 tsp. vinegar
  • 1 Tbsp. vanilla
  • 1 c. chopped pecans (a few more if liked)
  • 1 (9-inch) unbaked pie shell

Directions

  1. 1
    Melt margarine and mix with sugar.
  2. 2
    Add eggs and beat mixture well.
  3. 3
    Add vinegar, vanilla and nuts, mix well.
  4. 4
    Put in unbaked pie shell and bake 40 to 45 minutes at 350°.
  5. 5
    This pecan pie is lighter and not as sweet as most pecan pie recipes.

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