Carrot And Pineapple Cake

13 ingredients
4 steps

Ingredients

  • 3 eggs
  • 2 c. sugar
  • 1 1/2 c. oil
  • 2 c. chopped carrots
  • 1 small can pineapple
  • 2 tsp. vanilla
  • 1 c. chopped nuts
  • 3 c. flour
  • 1 tsp. salt
  • 1 tsp. soda
  • 1 tsp. baking powder
  • 1/2 tsp. cinnamon
  • 1/4 tsp. nutmeg

Directions

  1. 1
    Beat eggs until frothy.
  2. 2
    Add sugar to eggs and beat.
  3. 3
    Add remaining ingredients.
  4. 4
    Bake in 9 x 13-inch pan at 350° for 45 to 60 minutes.

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