Carrot Bake

4 ingredients
7 steps

Ingredients

  • 4 -6 carrots, washed and sliced into coins
  • 2 tablespoons melted butter or 2 tablespoons margarine
  • 2 tablespoons brown sugar
  • cinnamon (optional)

Directions

  1. 1
    Preheat oven to 350.
  2. 2
    Put sliced carrots into baking dish.
  3. 3
    Pour butter over carrots.
  4. 4
    Sprinkle with brown sugar and cinnamon.
  5. 5
    Cover with foil.
  6. 6
    Bake for 25-30 minutes.
  7. 7
    Refrigerate leftovers.

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