Carrot Bread

10 ingredients
5 steps

Ingredients

  • 1 1/2 c. flour
  • 1/2 tsp. salt
  • 1 tsp. baking soda
  • 1 tsp. cinnamon
  • 2 eggs
  • 1 c. white sugar
  • 3/4 c. vegetable oil
  • 1 jar junior size carrot baby food
  • 1 tsp. vanilla
  • 1/2 c. chopped nuts (optional)

Directions

  1. 1
    Sift together dry ingredients; set aside.
  2. 2
    Mix together oil and eggs.
  3. 3
    Add sugar, then carrot baby food and vanilla.
  4. 4
    Blend in flour mixture, then nuts (if desired).
  5. 5
    Grease and flour loaf pan. Bake at 350° for 55 minutes.

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