Carrot Bread

8 ingredients
8 steps

Ingredients

  • 1 c. sugar
  • 3/4 c. vegetable oil
  • 2 well beaten eggs
  • 1 1/2 c. self-rising flour
  • 1 tsp. cinnamon
  • 1 c. grated carrots
  • 1 c. chopped pecans
  • 1 c. raisins

Directions

  1. 1
    Preheat oven to 350°.
  2. 2
    Mix sugar, oil and eggs.
  3. 3
    Sift in flour and cinnamon.
  4. 4
    Add carrots, nuts and raisins.
  5. 5
    Mix well.
  6. 6
    Pour into floured, greased loaf pan.
  7. 7
    Bake 30 to 35 minutes or until done. Freezes well.
  8. 8
    Makes 1 loaf.

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