Carrot Bread

10 ingredients
7 steps

Ingredients

  • 2 eggs
  • 1/2 c. cooking oil
  • 1 c. sliced carrots
  • 1 1/2 c. whole wheat flour
  • 1 c. sugar
  • 1 tsp. baking powder
  • 1 tsp. baking soda
  • 1 tsp. cinnamon
  • 1/4 tsp. nutmeg
  • 1/4 tsp. salt

Directions

  1. 1
    In food processor or blender.
  2. 2
    Place carrots.
  3. 3
    Blend.
  4. 4
    Add oil and eggs.
  5. 5
    Blend well.
  6. 6
    Add remaining ingredients and process well. Turn into well-greased bread pan.
  7. 7
    Bake at 350° for 3/4 to 1 hour until done.

Products Matching These Ingredients

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