Carrot Cake

12 ingredients
3 steps

Ingredients

  • 3 c. cake flour
  • 2 c. sugar
  • 2 tsp. baking powder
  • 1 c. oil
  • 1 c. nuts
  • 1 small can crushed pineapple (undrained)
  • 1 tsp. cinnamon
  • 1 tsp. soda
  • 1 tsp. salt
  • 2 c. grated carrots
  • 3 eggs
  • 1 tsp. vanilla

Directions

  1. 1
    Mix all dry ingredients.
  2. 2
    Add oil, eggs, carrots, pineapple, nuts and vanilla.
  3. 3
    Bake one hour at 350° in greased and floured tube pan.

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