Carrot Cake

10 ingredients
6 steps

Ingredients

  • 2 c. grated carrots
  • 2 c. sugar
  • 1 1/2 c. vegetable oil
  • 2 c. flour
  • 4 eggs
  • 1 tsp. baking soda
  • 1 tsp. baking powder
  • 1/4 tsp. salt
  • 1 c. chopped walnuts
  • 1 tsp. cinnamon

Directions

  1. 1
    Grease and flour a tube pan.
  2. 2
    Mix sugar, oil and eggs.
  3. 3
    Sift baking powder, cinnamon, flour, soda and salt.
  4. 4
    Add to sugar, oil and egg mixture.
  5. 5
    Add carrots and walnuts.
  6. 6
    Pour in pan and bake at 350° for 1 hour.

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