Carrot Cake

12 ingredients
4 steps

Ingredients

  • 2 c. sugar
  • 2 c. flour
  • 2 tsp. soda
  • 2 tsp. cinnamon
  • 1 tsp. salt
  • 1 c. nuts
  • 1 1/2 c. oil
  • 3 eggs
  • 1 small can crushed pineapple
  • 2 c. grated carrots
  • 2 tsp. vanilla
  • small can coconut

Directions

  1. 1
    Mix dry; add wet.
  2. 2
    Mix well.
  3. 3
    Pour in greased and floured 13 x 9-inch pan.
  4. 4
    Bake at 350° for 40 to 45 minutes; cool.

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