Carrot Cake

Ingredients

• 4 eggs
• 1 1/4 c. vegetable oil
• 2 c. white sugar
• 2 tsp. vanilla extract
• 2 c. all-purpose flour
• 2 tsp. baking soda
• 2 tsp. baking powder
• 1/2 tsp. salt
• 2 tsp. ground cinnamon
• 1 tsp. ground nutmeg
• 3 c. grated carrots
• 1 c. chopped pecans