Lexington Cookies

11 ingredients
1 steps

Ingredients

  • 2 cups Flour
  • 1/2 teaspoons Baking Soda
  • 1/4 teaspoons Salt
  • 1 cup Butter, Cubed
  • 1 cup Brown Sugar
  • 1/2 cups Sugar
  • 2 whole Eggs
  • 1 Tablespoon Vanilla Extract
  • 2 cups Chocolate Chips
  • 1 cup Toffee Bits
  • 1 cup Almonds, Chopped

Directions

  1. 1
    ["Preheat oven to 300 F.", "In a medium bowl, whisk together flour, baking soda and salt. Set aside.", "In the bowl of a stand mixer, beat together butter, brown sugar and sugar until light and fluffy. Add in eggs, one at a time and mix in between additions. Mix in the vanilla.", "With the mixer on low, add 1/2 cup of flour mixture into the batter a time. Once it's all been added in, pour in chocolate chips, toffee bits and almonds. Mix until just combined.", "Spoon dough onto a parchment paper lined baking sheet, spacing dough balls about 2\" apart. Bake for 21-22 minutes. Remove pan from oven and set on a wire rack for a minute. Then remove cookies from baking sheet and cool on a wire rack. Devour.""]"

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