Carrot Cake

Ingredients

• 2 1/4 c. all-purpose flour
• 1 1/2 tsp. baking powder
• 1 tsp. baking soda
• 1 tsp. cinnamon
• 1/2 tsp. nutmeg
• 1/2 tsp. allspice
• 1/4 tsp. cloves
• 1/4 tsp. ginger
• 1/4 tsp. light salt
• 2 c. shredded carrots
• 1 c. water
• 1/2 c. golden raisins, chopped
• 1/2 c. honey
• 2 Tbsp. vegetable oil
• 1/2 c. nuts, finely chopped
• 3 Tbsp. brown sugar
• 1 can (8 oz.) juice-packed crushed pineapple (don't drain)
• 2 tsp. vanilla
• powdered sugar for topping