Carrot Cake
13 ingredients
3 steps
Ingredients
- 2 c. grated carrots
- 2 c. buttermilk or yogurt
- 1 c. orange juice
- 1/2 c. warm honey
- 1/2 to 3/4 c. oil
- 4 eggs
- 1 c. raisins
- 1 c. sunflower seeds
- 5 c. whole wheat flour, sifted
- 3 tsp. baking soda
- 1 tsp. cinnamon
- 1/4 tsp. nutmeg
- 1 tsp. salt
Directions
-
1Stir carrots, buttermilk or yogurt, orange juice, warm honey, oil, eggs, raisins and sunflower seeds together in large bowl. Add remaining ingredients and mix.
-
2Bake at 325°.
-
3Frost with cream cheese icing.
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