Carrot Cake

6 ingredients
2 steps

Ingredients

  • 2 c. self-rising flour or 2 c. plain flour plus 1 tsp. salt and 2 tsp. baking soda
  • 2 c. sugar
  • 2 tsp. cinnamon
  • 4 eggs
  • 1 1/2 c. Wesson oil
  • 2 c. raw grated carrots

Directions

  1. 1
    Mix well and bake at 350° for 1 hour and 15 minutes.
  2. 2
    Makes 3 (8-inch) layers or tube pan.

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