Carrot Cake

12 ingredients
5 steps

Ingredients

  • 1 1/2 c. sugar
  • 3 eggs
  • 1 c. vegetable oil
  • 1/2 c. walnuts
  • 1/2 c. raisins
  • 1/2 c. coconut
  • 1 small can crushed pineapple
  • 2 tsp. baking soda
  • 2 tsp. cinnamon
  • 2 tsp. vanilla
  • 2 c. flour
  • 2 c. grated carrots

Directions

  1. 1
    Assemble and mix ingredients in order listed.
  2. 2
    Put in 9 x 13-inch sheet cake pan.
  3. 3
    Let stand for 20 minutes.
  4. 4
    Bake at 350° for 50 to 55 minutes.
  5. 5
    Frost with creamy white icing (ready made).

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