Carrot Cake
7 ingredients
1 steps
Ingredients
- 1 c. oil
- 2 c. flour (self-rising)
- 2 c. sugar
- 2 c. carrots, shredded
- 3 tsp. cinnamon
- 4 eggs
- 1 c. chopped nuts (optional)
Directions
-
1Mix all ingredients together with a mixer until well blended. Bake at 350° for 45 to 50 minutes.
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