Carrot Cake

7 ingredients
4 steps

Ingredients

  • 2 c. sugar
  • 4 eggs
  • 1 1/2 c. milk
  • 2 c. self-rising flour
  • 2 tsp. cinnamon
  • 1 1/2 tsp. baking soda
  • 3 c. grated carrots

Directions

  1. 1
    Mix together first 3 ingredients.
  2. 2
    Sift together next 3 ingredients and add to sugar mixture.
  3. 3
    Fold in carrots.
  4. 4
    Grease and flour pans and bake at 350° for about 25 minutes.

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