Fruit Cocktail Cake

8 ingredients
1 steps

Ingredients

  • 1 1/2 c. sugar
  • 2 eggs
  • 1/2 c. oil
  • 2 c. flour
  • 2 tsp. baking soda
  • 1/2 tsp. salt
  • 1 tsp. vanilla
  • 1 medium can fruit cocktail

Directions

  1. 1
    Blend gently all ingredients. Be sure to use all of juice from fruit cocktail. Pour into ungreased oblong pan. Bake at 350° for 25 to 30 minutes.

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