Carrot Cake

8 ingredients
4 steps

Ingredients

  • 2 c. flour
  • 2 c. sugar
  • 2 tsp. soda
  • 2 tsp. cinnamon
  • 1 tsp. salt
  • 1 1/2 c. oil
  • 4 eggs
  • 3 c. grated raw carrots

Directions

  1. 1
    Cream sugar and eggs; add oil.
  2. 2
    Sift dry ingredients and add to mixture.
  3. 3
    Add carrots.
  4. 4
    Bake in large loaf pan at 350° for 40 minutes.

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