Carrot Cake

8 ingredients
5 steps

Ingredients

  • 2 c. sugar
  • 2 c. flour
  • 2 tsp. cinnamon
  • 2 tsp. baking soda
  • 1 tsp. salt
  • 1 c. oil
  • 4 eggs, beaten
  • 3 c. ground carrots (raw)

Directions

  1. 1
    Mix sugar, flour, cinnamon, soda and salt together.
  2. 2
    Add oil; mix well.
  3. 3
    Add eggs; blend well.
  4. 4
    Add carrots last.
  5. 5
    Bake at 350° for 45 minutes.

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