Carrot Cake

10 ingredients
1 steps

Ingredients

  • 2 c. flour
  • 2 c. sugar
  • 2 tsp. cinnamon
  • 2 tsp. soda
  • 2 tsp. salt
  • 4 eggs
  • 1 1/4 c. salad oil
  • 3 c. shredded carrots or 3 jars junior baby food (carrots)
  • 2 c. raisins
  • 1 c. nuts

Directions

  1. 1
    Mix all ingredients in a large bowl with an electric mixer. No sifting needed. Bake in a greased 9 x 13-inch pan for 40 to 45 minutes at 350°.

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