Carrot Cake
10 ingredients
6 steps
Ingredients
- 3 eggs
- 2 c. sugar
- 1 c. vegetable oil
- 1 tsp. salt
- 1 tsp. baking soda
- 1 tsp. cinnamon
- 2 c. flour
- 2 c. grated carrots
- 1 c. chopped nuts
- 1 c. drained crushed pineapple
Directions
-
1Mix the first three ingredients until smooth.
-
2Add the next four ingredients combined.
-
3Now add the next three ingredients, one at a time.
-
4Now mix all the ingredients together well.
-
5No other liquid is necessary.
-
6Bake at 350° for 40 to 45 minutes.
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