Carrot Cake

10 ingredients
3 steps

Ingredients

  • 1 c. vegetable oil
  • 2 c. plain flour
  • 1 tsp. black walnut flavoring
  • 3 c. grated carrots
  • 4 eggs
  • 1 c. walnuts
  • 2 c. sugar
  • 1 tsp. salt
  • 2 tsp. baking soda
  • 2 tsp. baking powder

Directions

  1. 1
    Mix ingredients well.
  2. 2
    Bake in sheet cake pan or layer cake pans.
  3. 3
    (Best if pans are sprayed with Baker's Joy.) Bake at 350° for 1 hour; keep checking on cake.

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