Carrot Cake

9 ingredients
6 steps

Ingredients

  • 1 1/2 c. cooking oil
  • 2 c. sugar
  • 4 eggs, well beaten
  • 2 c. flour
  • 2 tsp. cinnamon
  • 2 tsp. soda
  • 2 tsp. baking powder
  • 1 c. pecans
  • 3 c. carrots

Directions

  1. 1
    Mix oil and sugar; beat well.
  2. 2
    Add eggs.
  3. 3
    Sift flour, cinnamon, soda and baking powder together 2 to 3 times.
  4. 4
    Add nuts. Add flour mixture to sugar mixture.
  5. 5
    Add carrots, a small amount at a time.
  6. 6
    Bake for 30 minutes in layers at 350°.

Products Matching These Ingredients

Mct Oil Powder

Mct Oil Powder

Opportuniteas

D NOVA 4

100% Pure Canola Oil

Canola Harvest

B NOVA 2

Canola Harvest® Original Vegetable Oil Spread Tub

Canola Harvest

E NOVA 4
Quaker Maple And Brown Sugar Instant oatmeal

Quaker Maple And Brown Sugar Instant oatmeal

Quaker

NOVA 4

Teriyaki butter and sugar snap peas seafood

NOVA 4
Bush’s Brown Sugar Hickory Baked Beans

Bush’s Brown Sugar Hickory Baked Beans

Full circle market

NOVA 4

Cooking Spinach

Ocean Mist

A

Dried egg product whole eggs

E NOVA 3

Organic grade a large brown eggs

Roundy's Organics

A
6 British Large Eggs

6 British Large Eggs

M&S

A NOVA 1

Olive oil cooking spray

B NOVA 4

Cooking spray, butter

B NOVA 4

More Recipes to Try

Sugar Snap Peas With Crushed Red Pepper

6 ingredients

Sugar-Free Blueberry Cheesecake Ice Cream With Lavender

5 ingredients

Sugar-Free Blueberry Banana Bread

14 ingredients

Quick Mix Strawberry Shortcake For Two

13 ingredients

Strawberry Crumble With Whipped Mint Ricotta

17 ingredients

Raspberry And Lemon Crumb Cake

15 ingredients

Roasted Broccoli With Sea Salt

5 ingredients

Butterball Cookies

7 ingredients

“C’Est Magnifique” French Toast

8 ingredients

Sugar-Free Blueberry Slump

5 ingredients

Sugar ‘N’ Spiced Pecans

9 ingredients

Strawberry Basil Roll

17 ingredients