Carrot Cheese Log

7 ingredients
2 steps

Ingredients

  • 2 medium carrots, shredded
  • 1/2 (8 oz.) container reduced calorie, soft-style cream cheese
  • 3 tsp. grated Parmesan cheese
  • 1/4 tsp. fines herbes, crushed
  • 1/4 c. wheat and barley nugget cereal, crushed
  • 1 small cucumber, sliced
  • crackers

Directions

  1. 1
    Mix together carrots, cream cheese, Parmesan cheese and fines herbes.
  2. 2
    Cover and chill for at least 1 hour or overnight.

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