Carrot Coconut Bread
13 ingredients
4 steps
Ingredients
- 3 eggs
- 1/2 c. oil
- 1 Tbsp. vanilla
- 2 c. grated coconut
- 1 c. raisins
- 1 c. chopped nuts
- 2 c. unsifted flour
- 1/2 tsp. salt
- 2 c. finely shredded carrots
- 1 tsp. soda
- 1 tsp. baking powder
- 1 tsp. cinnamon
- 1 c. sugar
Directions
-
1Beat eggs until light.
-
2Stir in oil and vanilla.
-
3Add remaining ingredients.
-
4Pour into a greased and floured 9 x 5-inch loaf pan and bake at 350° for 1 hour.
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