Carrot Cookies
7 ingredients
5 steps
Ingredients
- 3/4 c. shortening
- 1 c. sugar
- 1 egg
- 2 c. flour
- 1/4 tsp. salt
- 2 tsp. baking powder
- 1 c. cooked, mashed carrots
Directions
-
1Cream shortening and sugar together.
-
2Add egg and beat well. Add flour, baking powder and salt which have been sifted together. Blend in carrots.
-
3Drop by teaspoon on cookie sheet.
-
4Bake at 350° for 10 to 12 minutes.
-
5While hot ice with 2 cups powdered sugar mixed with rind of 1 orange and enough orange juice to moisten.
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