Carrot Cupcakes
12 ingredients
4 steps
Ingredients
- 2 large eggs
- 1/4 cup milk
- 1 1/3 cups all-purpose flour
- 1 teaspoon baking powder
- 1 teaspoon cinnamon
- 1/4 teaspoon salt
- 8 tablespoons (1 stick) unsalted butter, at room temperature
- 1 cup firmly packed light brown sugar
- 2 cups grated carrots (about 4 medium)
- 1/2 cup chopped walnuts, optional
- 6 ounces cream cheese, at room temperature
- 2 tablespoons honey
Directions
-
1Preheat oven to 350°F. Line a 12-cup muffin tin with paper liners. Whisk eggs and milk in a measuring cup. In a medium bowl, whisk flour, baking powder, cinnamon and salt.
-
2In a large bowl, using an electric mixer on medium-high speed, beat butter and brown sugar until fluffy, about 3 minutes. Scrape down sides of bowl. Reduce mixer speed to medium-low, beat in half of egg mixture, then half of flour mixture, beating well after each addition and scraping sides of bowl when necessary. Add remaining egg mixture and remaining flour mixture. Beat on medium speed for 1 minute. Fold in carrots and walnuts, if desired.
-
3Divide batter among muffin cups (batter will almost fill cups). Bake until cupcakes are golden and a toothpick inserted into center of 1 comes out clean, 22 to 25 minutes. Let cupcakes cool in pan on a wire rack for 5 minutes, then transfer cupcakes to wire rack to cool completely.
-
4Using a rubber spatula, stir cream cheese until smooth in a medium bowl. Stir in honey. Spread or pipe over tops of cupcakes and serve.
Products Matching These Ingredients
Mcvitie's, mini gingerbread men, milk chocolate
Mcvitie's
NOVA 4
Almond flour organic blanched
Terrasoul
NOVA 4
Whole Milk
C NOVA 1
Rum Trauben Nuss, Milk Chocolate Wih Rum Raisins & Nuts
Ritter Sport
NOVA 4
Oven Baking Potato
Dried egg product whole eggs
E NOVA 3
Organic grade a large brown eggs
Roundy's Organics
A
Baking chips, butterscotch
E NOVA 4
Baking chips, real semi-sweet chocolate
E NOVA 4
Flour tortillas
D NOVA 4
Burrito size flour tortillas
D NOVA 4
6 British Large Eggs
M&S
A NOVA 1
More Recipes to Try
Sesame-Coated Tofu
6 ingredients
Tunnel of Fudge Cake with Hazelnuts
13 ingredients
Killer Crab Cakes and Bitter Salad with Sweet Red Pepper Dressing
17 ingredients
Sweet Potato Casserole
12 ingredients
Banana Republic
6 ingredients
Simply Seasoned Asian Sweet Potato Potage
4 ingredients
Epinards aux Pignons - Spinach with Pine Nuts
6 ingredients
Bisquick Spinach And Feta Cheese Recipe
6 ingredients
Cocktail Bean Salad
6 ingredients
BLT with a minty twist Recipe T the G
6 ingredients
Mom's Best Banana Bread
6 ingredients
Cabbage Patch Chicken And Noodles Recipe
9 ingredients