Carrot Fruities
18 ingredients
1 steps
Ingredients
- 3/4 cup white sugar
- 1-cup brown sugar
- 3/4 cup butter
- 1/4 cup shortening
- 1 1/2 teaspoons vanilla
- 2 eggs
- 1-1/2 cups grated carrots
- 1/2 cup crushed pineapple, drained
- 2-1/4 cup all-purpose flour
- 3/4 cup old fashioned rolled oats
- 1-teaspoon baking soda
- 1/2 teaspoon baking powder
- 1-teaspoon cinnamon
- 1/4 teaspoon salt
- 1 cup chopped walnuts
- Drizzle:
- 1 cup powdered sugar
- 3-4 teaspoons pineapple juice
Directions
-
1{"0":"Preheat oven 350F.","2":"Sift flour, baking soda, baking powder, salt and cinnamon. Mix in oats.","4":"Cream butter, shortening and sugars. Scrape down sides. Add eggs one at a time. Mix in vanilla. Stir in carrots, pineapple, and nuts. Mix well.","6":"Gradually add in flour mixture. DO NOT OVERMIX.","8":"Drop rounded teaspoonful onto an ungreased cookie sheet 1-1\/2 inches apart. Bake 13-15 minutes (do not brown cookies). Immediately transfer and cool completely.","10":"Mix drizzle ingredients and drizzle over cookies. Let set."}
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