Carrot ginger cake

Ingredients

• 2 eggs
• 4 carrots
• 1 ginger (as much as you like)
• 2 tbsp grated orange peel
• 1/2 cup melted butter
• 4 tbsp light brown sugar
• 2 tsp vanilla sugar
• 1 cup flour
• 2 tsp baking powder
• 1 cup ground almonds
• 250 grams mascarpone cheese
• 2 tbsp light brown sugar
• 1 vanilla bean
• 2 tbsp grated lemon or lime peel
• 1 toasted chopped white almonds