Carrot Medley

Directions

1. 1
   Wash carrots.
2. 2
   Peel.
3. 3
   Cut into 1-inch chunks.
4. 4
   Cook until done. Drain.
5. 5
   Add all other ingredients.
6. 6
   Cook on low heat until pepper and onions are done.
7. 7
   Stir occasionally.
8. 8
   Serve over rice or eat with vegetables.