Carrot Patties

5 ingredients
7 steps

Ingredients

  • 8 large carrots, scraped
  • salt to taste
  • sugar to taste
  • 3 Tbsp. self-rising flour
  • cooking oil

Directions

  1. 1
    Scrape the carrots, cut into small pieces and cover with hot water.
  2. 2
    Add salt to taste and sugar.
  3. 3
    Cook until done, drain and mash.
  4. 4
    Add self-rising flour.
  5. 5
    Stir sifted flour into the mashed carrots.
  6. 6
    Make round flat patties of the carrots.
  7. 7
    Fry in hot cooking oil.

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