Carrot Pumpkin Bars With Orange Icing

Directions

1. 1
   Preheat oven to 350 degrees.
2. 2
   Grease a 15 x 10 x 1 inch pan; set aside.
3. 3
   In a large mixing bowl, stir together the flour, baking powder, orange peel, baking soda, and salt.
4. 4
   Set the flour mixture aside.
5. 5
   In a medium bowl combine eggs and brown sugar. Stir in pumpkin, oil, milk, and vanilla.
6. 6
   Then stir in carrots and chopped walnuts or pecans.
7. 7
   Add egg mixture to flour mixture, stirring with a wooden spoon until combined.
8. 8
   Spread batter into the prepared pan.
9. 9
   Bake for 20 to 25 minutes or until a wooden toothpick inserted near the center comes out clean.
10. 10
    Cool in pan on a wire rack.
11. 11
    Spread with Orange Icing.
12. 12
    Cut into triangles or bars.