Carry-Out Casserole

10 ingredients
8 steps

Ingredients

  • 1 (8 oz.) pkg. wide noodles, cooked and drained
  • 2 lb. ground beef
  • 2 c. cottage cheese
  • 1/4 c. diced green pepper
  • 1/4 c. chopped ripe olives
  • 2 c. tomato sauce
  • 1 c. sour cream
  • 1/4 c. chopped onion
  • 2 Tbsp. flour
  • salt and pepper to taste

Directions

  1. 1
    Saute onion and green pepper; set aside.
  2. 2
    Brown beef; add flour.
  3. 3
    Combine beef, vegetables and tomato sauce; simmer for 10 minutes.
  4. 4
    Season with salt and pepper.
  5. 5
    Add remaining ingredients and divide into two 9 x 13-inch pans or large casserole dishes. (This freezes well, so one casserole can be saved for a future time.)
  6. 6
    Bake at 350° for 30 minutes.
  7. 7
    Makes 16 servings.
  8. 8
    This is an excellent casserole for potlucks and large groups.

Products Matching These Ingredients

Cooked Shrimp Peeled And Deveined Tail Off

Fisherman's Wharf

A NOVA 4
Slow Cooked Turkey Joint with bacon and sruffing

Slow Cooked Turkey Joint with bacon and sruffing

Sainsbury's

C NOVA 4
Bowtie Noodles

Bowtie Noodles

Great Value

A NOVA 1

Noodles Chicken, White Chicken Meat

Kroger

C NOVA 4

Traditional medium egg noodles

Spartan

A NOVA 1

Wide egg noodles, enriched egg noodle product

Spartan

A NOVA 1

Traditional extra wide egg noodles

Spartan

A NOVA 1

Fully cooked cocktail smokies

E NOVA 4

Whole wheat wide egg noodles

A NOVA 1
Drained Tuna Steak

Drained Tuna Steak

A NOVA 3

Tuna, Drained, Brine

John West

More Recipes to Try

Mud Bars

9 ingredients

Fresh Salsa

8 ingredients

Banana Crush

6 ingredients

Chili Con Queso Dip

12 ingredients

Chicken Club Brunch Ring

11 ingredients

Peppermint Patties

6 ingredients

Quick Rolls

4 ingredients

7-Up Cake

6 ingredients

Homemade Buns

9 ingredients

Brownies

6 ingredients

Diet Lemon Cheese Cake

5 ingredients

Cranberry Bread

11 ingredients