Casserole Cheese Bread

Directions

1. 1
   Scald milk.
2. 2
   Stir in sugar, salt and butter.
3. 3
   Cool to lukewarm.
4. 4
   Pour warm water into a large, warm bowl and sprinkle in yeast.
5. 5
   Stir to dissolve.
6. 6
   Add lukewarm milk mixture, grated cheese and flour.
7. 7
   Stir 2 minutes or until well blended.
8. 8
   Cover.