Casserole Steak

Directions

1. 1
   Lay steak on bread board.
2. 2
   Combine flour, salt and pepper. Pound into steak.
3. 3
   Cut into serving size pieces.
4. 4
   Brown in
5. 5
   hot shortening.
6. 6
   Place in a casserole.
7. 7
   Mix catsup and water.
8. 8
   Pour over steak.
9. 9
   Top with onion and green pepper rings.
10. 10
    Put clove in center of each lemon slice.
11. 11
    Arrange across top of casserole. Cover.
12. 12
    Bake 1 hour at 350°.
13. 13
    Serves 4 to 6.