Cat's Apple Crumble
7 ingredients
10 steps
Ingredients
- 1 -2 fuji apple (or any sweet apple)
- 1 cup simple syrup
- 4 sheets cinnamon graham crackers
- cinnamon
- 3 tablespoons butter
- 3 tablespoons sugar
- 3 tablespoons flour
Directions
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1Slice the apple and place enough slices to just cover the bottom of the four baking ramekins.
-
2Put 1/2 of a sheet of cinnamon graham cracker on top.
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3Pour a little (maybe a tbsp) of simple syrup on that.
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4Sprinkle with some cinnamon.
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5Repeat these steps until you get to the top of the ramekin.
-
6Combine (with your hands is easiest) the flour, sugar, and butter together until it is mixed and crumbly.
-
7Put equal amounts of the mixture on top of each ramekin.
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8Bake at 350 degrees for about 30 minutes, or until the mixed topping is lightly browned and the syrup is slightly bubbling*Note: If you want to make more than 4 servings, just make sure you have equal amounts of the butter, sugar, and flour for the topping.
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9I have also found that just before service, caramelizing sugar on top gives it a nice touch.
-
10Enjoy!
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