Caterpillar Cake
8 ingredients
1 steps
Ingredients
- 1 package yellow cake mix (regular size)
- 1 can (16 ounces) vanilla frosting
- 2-1/2 cups sweetened shredded coconut, divided
- 2 small purple gumdrops
- 1 small red gumdrop
- 2 small orange gumdrops
- 2 pretzel sticks
- Yellow, red and green liquid food coloring
Directions
-
1["Prepare cake batter according to package directions. Fill a greased 8-oz. custard cup three-fourths full. Pour remaining batter into a greased 10-in. fluted tube pan.", "Bake the custard cup at 350\u00b0 for 20-25 minutes and the tube cake for 40-45 minutes or until a toothpick inserted in the center comes out clean. Cool for 10 minutes before removing cakes to wire racks to cool completely.", "Cut large cake in half widthwise. To form caterpillar, place one half on a 15x10-in. covered board. Place the remaining portion next to the first to form an \"S.\"" With a serrated knife
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