Catfish Dinner
8 ingredients
2 steps
Ingredients
- 4 dressed catfish (about 2 3/4 pounds), filleted
- 1 teaspoon salt
- 1/2 teaspoon pepper
- 2 tablespoons Worcestershire sauce
- 1 small onion, chopped
- 2 medium potatoes, parboiled, peeled, and thinly sliced
- 1/4 cup butter or margarine
- Lemon slices
Directions
-
1Rinse fish thoroughly in cold water; pat dry. Place fish in a 13- x 9- x 2-inch baking dish. Sprinkle with salt, pepper, and Worcestershire sauce. Arrange onion and potatoes over top; dot with butter.
-
2Cover and bake at 350° for 45 minutes or until fish flakes easily when tested with a fork. Garnish with lemon slices; serve hot.
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