"Catfish Fried" Chicken
8 ingredients
3 steps
Ingredients
- 2 to 3 lb. chicken, cut in pieces
- 1 1/2 to 2 c. buttermilk
- 3/4 c. flour
- 3/4 c. yellow cornmeal
- 1 tsp. dried thyme
- 1 tsp. paprika
- 1 tsp. salt
- 1/2 tsp. pepper
Directions
-
1Marinate chicken pieces in buttermilk about 2 hours.
-
2Mix flour, cornmeal and spices in a bowl.
-
3Dredge marinated chicken and fry in oil or a combination of oil and butter or margarine.
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