Catfish Muffuletta

Ingredients

• FOR THE FISH:
• 2 cups cornmeal
• 1 tsp. each salt, pepper, garlic powder
• 1 Lb. catfish (or other white fish such as cod, halibut or flounder)
• 1 cup buttermilk
• oil of choice for frying
• OLIVE RELISH:
• 1 cup small green pimento stuffed olives
• 1 cup Kalamata olives
• 2/3 cup shredded carrot
• 2/3 cup minced celery with leaves
• 2 large or 4 small Pepperoncini chopped
• 2 tsp. EACH dried oregano, ground black pepper and parsley
• 1 tbs. (or two large cloves)minced garlic
• 2 tbs. olive oil
• 1 tbs. white wine vinegar
• 1 tbs. brine from green olives
• Combine all ingredients and refrigerate.