Buttermilk Pie

7 ingredients
7 steps

Ingredients

  • 1 stick margarine or butter
  • 3 eggs
  • 2 1/2 c. sugar
  • 3 Tbsp. flour
  • 1 c. buttermilk
  • 1 Tbsp. vanilla
  • 2 frozen pie shells

Directions

  1. 1
    Melt margarine or butter; set aside to cool.
  2. 2
    Mix eggs and sugar; add margarine or butter.
  3. 3
    Add flour, buttermilk and vanilla.
  4. 4
    Beat on medium with mixer for 2 minutes.
  5. 5
    Pour into 2 slightly thawed pie shells.
  6. 6
    Bake for 50 minutes at 325°.
  7. 7
    Serve warm or cold.

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