Catfish Stew

8 ingredients
4 steps

Ingredients

  • 1 c. bacon fat or butter
  • 4 large onions
  • 16 oz. tomato catsup
  • salt and pepper
  • 4 large potatoes
  • 1 can tomato soup
  • 6 lb. catfish, dressed
  • hot sauce to taste

Directions

  1. 1
    Mix bacon fat, potatoes and onions together in large pot and cook until potatoes are done.
  2. 2
    Add tomato soup, catsup, salt, pepper and hot sauce.
  3. 3
    Cook to a hard boil.
  4. 4
    Add fish and cook for 20 minutes on medium heat, stirring often to prevent sticking. Serves 10 to 15.

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