Corn Muffins

8 ingredients
4 steps

Ingredients

  • 1 c. sifted flour
  • 1 c. yellow corn meal
  • 3 tsp. baking powder
  • 1/4 c. sugar
  • 1 tsp. salt
  • 1 egg, well beaten
  • 1 c. milk
  • 1/4 c. melted shortening

Directions

  1. 1
    Sift together all dry ingredients.
  2. 2
    Combine egg, milk and shortening.
  3. 3
    Add liquids to flour mixture and stir until ingredients are wet.
  4. 4
    Spoon into greased muffin tins and bake at 400° for about 25 minutes.

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