Catfish Stew
9 ingredients
5 steps
Ingredients
- 3 lb. catfish
- 3 potatoes (medium)
- 1 large onion
- 1 (16 oz.) can stewed tomatoes
- 1 large can tomato juice or V-8
- 4 slices bacon
- salt to taste
- pepper to taste
- 1 tsp. red cayenne pepper or 1 tsp. Tabasco sauce (optional)
Directions
-
1Cut up bacon and fry in bottom of large pot.
-
2Add onion.
-
3Cook until tender.
-
4Add remaining ingredients.
-
5Simmer until potatoes are soft, 30 to 45 minutes.
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